Hygiene in food producing companies is the key to healthy food.
As probably the first physiotherapy in Switzerland, Physiotherapie Grütli in Pfyn now manages its hygiene and cleaning processes, as well as all Corona requirements, digitally with ADVACTORY.
Our Termico Heat Treatment Equipment in one of our customer sites. Impressive and sustainable results without chemicals / poison.
A combination between proven milling technology and our innovative mill pneumatic adjustments.
After the successful mill pneumatic optimization last year at Bischoff Mühle in Germany, we consulted our customer during the last months to increase their capacity, optimize their mill operation and energy consumption.
In October 2020 Wingmen Group and Lars Fröhlich founded Termico GmbH in Dresden / Germany.
After the changes in the flour mill flowsheet at #Vogtmühlen Illertissen 5 weeks ago, we had this week the opportunity to optimize the product quality further.
Last week we implemented our digital and smart quality management solution ADVACTORY in another food processing customer.
Last week we completed another project in Germany at our customer Mönsheimer Mühle.
During the last months we supported the customer with the planning, replacement and commissioning of 6 Bühler MDDY rollermills and other machinery in their flour mill.
In 2006 I won the Milling master competition from the German-speaking countries in Europe, as a newly graduated and young miller in Vogtmühle in Bavaria in Germany.
Kari does not just clean floors in food plants. Kari
even changes the way how the traditional pest control has been done so far.
Another Wingmen-Termico Silo THT unit is in operation since last week at our customer Roland Mills United in their plant in Recklinghausen / Germany.
Proven Bühler milling technology out from the 1930s in perfect hygienic condition with the support of our latest innovation Kari-V.1.
After the changes in the mill diagram at Vogtmühlen Illertissen 5 weeks ago, this week we had the opportunity to further optimize the product quality.
In cooperation with one of the largest food manufacturers in Switzerland, we were able to determine through a long-term test that KARI found no bugs